With Thanksgiving right around the corner, we know our members are beginning to plan and prepare for their holiday meals. This week’s box features a variety of fruits and veggies that will certainly compliment any menu.  Ashley (our farmer coordinator and buyer) is sharing her favorite post-Thanksgiving breakfast meal. Her recipe is a fun alternative to using just reheating left-over sweet potatoes. The sweet potato pancakes served with a fresh grapefruit from L’Hoste Citrus are a perfect light holiday meal.

Check out the map below for information about this week’s farmers and their fruits & veggies in your box!

Map: Local Farmers and Their Produce for 11.22.08

Recipe: Maude’s Sweet Potato Pancakes!

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